Frontera Cocina

Share fresh, gourmet Mexican dishes with your closest friends in an upbeat atmosphere headed up by celebrity Chef Rick Bayless. Delicious picks include bacon guacamole, red chili chicken enchiladas and the coconut lime quattro leches cake.

Lunch
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Dinner
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Reservations Accepted American, Mexican

$$ ($15 to $34.99 per adult)

A man’s hand holds a folded cochinita pibil taco containing marinated pork, pickled onions and shredded herbs
A tortilla held over a serving of queso fundido, which is a melted cheese dish with cooked onions and roasted peppers, served in a cast iron pan

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